As you would expect this tea is vegetal at first, but then it finishes with a sort of lush sweet creaminess that is absolute heaven. Join our loyalty program to unlock exclusive perks and rewards. Bold vegetal flavor with mild sweet nuttiness creates a full brothy cup. thank you, Arbor! Try adding it into your morning ritual. My boyfriend is picky since he has spent time in Japan - and he was SO pleased with the quality of this tea. Like all true tea, Gyokuro green tea offers many potential health benefits. My boyfriend has been preaching the gospel of Gyokuro for many years, but I was reluctant to spend the money on another pricey tea...I already have a matcha habit ;) A beautiful luxury gift set, combining 100g of an award-winning Dento Hon gyokuro of Yame, and a white porcelain tea set from Arita. Backed it off 10s at a time until I found the right balance. Born and lived there for 25 years. Thank you for making this possible while in America. of green tea expecting Teavana (as listed) and Gyokuro Imperial loose leaf tea (as listed). My favorite is when the liquor is a beautiful new-blade-of-grass-green <3 The recommendations on the package should get you close to that experience. Gyokuro from Kyushu is the most appreciated of all Japan and is praised for its exceptional quality. I'm learning so much about tea, and Gyokuro is the Cadillac of teas! Gyokuro is the highest grade of Japanese tea available and is characterized by its fine green color, rich aroma and mellow sweet flavor. The green tea came in plain packaging, no Teavana receipt … Gyokuro is the highest grade of Green Tea leaves, which is why it is much more expensive than Sencha. Has a salty ocean smell, but don't be put off by that. Will be ordering again! Posted by Jason Manarchuck on 21st Sep 2014. Both are very good but this in my opinion packs more flavor with less bite. This superb green tea is the best green I've ever had. I am amazed at the wonders that come from the same species. WOW! ", "I'm always amazed by just how vegetal this organic green tea is! When brewing your tea, your main considerations are tea quantity, water temperature, and steeping time. The shading stresses the plant, and causes an increased production of certain nutrients including chlorophyll and L-theanine. The 2014 edition of Imperial Gyokuro is a feast for eyes, nose, and palate. Gyokuro lovers will tell you of the wonders of the first sip that leaves a long-lasting impression in your mouth. In the cup, this creates a fuller body and bolder vegetal quality. I buy this Gyokuro tea exclusively from Arbor Teas now. In addition, the light green infusion exhibits a sweet and nutty flavor that is smoother and less bitter than our organic Sencha. A luxury gift box of 125g of Dento Hon Gyokuro from Yame that won several national awards. Tea leaves for Gyokuro are grown in the shade for 20 to 30 days before harvest. The name "Gyokuro" translates to Jade Dew, highlighting its intense green color both in the leaf and in the cup. I used the Stump tea pot for brewing. It is the perfect green tea. It's best when hot. Best Japanese Green teas. Cultivated in the shade and enriched with a naturally refined sweet flavour, this Gyokuro emerald green tea is sparkling quality in leaf form. Green tea contains caffeine and theanine, and Gyokuro tea, due to the leaves being less exposed to sunlight than any other green tea, has a higher amount of caffeine than most. The taste is like a vegetal/earthy broth. I definitely think I will buy the 5oz once I'm done my sample. A dento-hon gyokuro from Yame with a full-bodied liquor with notes of nori, steamed artichoke hearts, and dried lily. I was searching all of China when what I was looking for was in this Japanese variety. I was looking for a match for the amazing gyokuro tea my friend purchased for me on his trip to Japan. Maybe I will use it for someone who 'doesn't like tea' and I want to open their buds to a world of wonder. I would drink it every day if I could afford it. I drink Sencha on a daily basis and this on the weekend. After that, steep one or two more times, extending the steeping time slightly with each subsequent infusion. Most of the tea produced in Japan is green tea. I am so happy I decided to try a sample of this green tea. When brewed, the tea color is bright green. After reading all of the reviews before buying my sample I knew this would be a very good quality of gyokuru. I have been searching for the "Green" flavor that is so strong in the Tazo "Chinese Green Tips" sold at Boarders Book stores and Starbucks. This information is not intended to diagnose, treat, cure, or prevent any disease. This is my favorite green tea. Stay up to date on our new arrivals, promotions and Japanese culture, "Tea is nought but this: first you heat the water,then you make the tea.Then you drink it properly.That is all you need to know. This Japanese green tea is a Matcha Iri Genmaicha made with premium Gyokuro green tea, roasty puffed rice, and Ceremonial Matcha. The sencha comes close, and is of course less expensive, but this is a very special experience. I have have tried numerous green teas, I have yet to find one that I like as much as this! It makes me go right back to my country. Research has found that tea (Camellia sinensis) can have many positive effects on human health, including improved cardiovascular function, cancer risk reduction, improved immune function, improved oral health, and help with weight management. If, I happen to forget my water and it boils, I let the water sit for 10 minutes and let it cool before I pour it on my tea. Collection #255. I was excited to receive this tea. I do tend to save it for mornings when I know I have the time to pay attention and not oversteep. This tea is beautiful to look at with a wonderful rich flavor. A rare competition grade dento hon gyokuro from Yame. Like many people out there, I have been exposed to Chinese green teas for years. I've tried a number of the green teas that Arbor offers, and this is definitely my favorite. International Green Industry Hall of Fame, Organic Matcha Green Tea Ceremonial Grade, Arbor Teas Stainless Steel Storage Canister. A full boil can scorch the tea and make it taste completely different. You definitely get what you pay for. I may share it with dear friends or for a special treat for myself. High quality matcha with a thick vegetal taste and minimal bitterness, Moderate bitterness and slightly nutty with notes of dark leafy greens like kale, Airtight storage containers in two sizes featuring our logo. For more information, you can visit our dedicated page and use our comparative chart to see at a glance the properties of our featured products. This produces a buttery smooth non astringent flavor. Buy Sencha, Kukicha, Gyokuro tea. The tea I’m going to be reviewing today is called Gyokuro (pronounced Gee-yo-ku-row), a green tea grown in Japan. To be certain I boiled the water to the recommended 180 degree temp, used the appropriate amount of tea leaves to water, and matched the recommended steeping time. I started out with a sample, and when it was gone I ordered the largest size bag. Calm yet alert, I really appreciate that. We’re happy to make recommendations to get you started, but don’t hesitate to experiment! A limited-edition competition-grade Dento Hon Gyokuro from Yame. Please note: the information above is for educational purposes only and has not been evaluated by the Food and Drug Administration. Also known as Jade Dew, this tea is considered as one of the most hailed and expensive types of Japanese tea. Well, I am finally thrilled. The tea is beautiful, delicious, and soothing. Love the fact that is it organically grown so I can drink it with the peace of mind that it is safe for my health. For demanding connoisseurs. We recommend steeping one teaspoon of Gyokuro in 8 oz of water heated to 158 degrees F (or lower) for only one minute. I have been drinking tea for a very long time. This is my first experience with Gyokuro tea. Gyokuro has a noble mellow and sweet taste and elegant aroma. I typically do 2m15s but have tried closer to 3m only to find I'd approached the razor's edge in my tolerance for the grassy flavor. Also being a cancer survivor I figure there are potential long term health benefits as well. There are three main types of Japanese green tea: Sencha, Gyokuro, and Matcha. A green tea like no other. The taste is perfect when brewed following the directions. It has a great green color and goes down smooth every time. It's got that "slightly salty smell" (strange as it may sound), my standard for good green tea. It is so delicious that it can be consumed all on its own, without any sweeteners as there is no bitterness, only a deep vegetal - almost "salty" - note (which I LOVE). An exceptional green tea gift set combining 125g of premium gyokuro and 2 x 125g of premium sencha, all of them grown in the mountainous area of Hoshino (Yame, Fukuoka).
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