swiss chard growing temperature

Drop us a note in the comments and tell us about your favorite varieties. This is the temperature needed so that your seeds can turn into plants. 6 inches apart, eventually thinning to 12 inches. Crop selection can be made based on color, the shape and texture of leaves, and size, but for fall crops I recommend those with a short growing season of 50 to 55 days. Adaptable and hearty, the mid-sized plants grow eight to 14 inches. Swiss chard not only grows well in the hot temperatures of summer, but it also tolerates frost. A vigorous and adaptable cultivar, it has a mild flavor similar to spinach. With that being said, you can even grow swiss chard seeds in temperatures as low as 40 degrees Fahrenheit. Plant Containers, Pots, and Planters – What Material Is the Best? Seed suppliers offer numerous white-stemmed and more colorful varieties of Swiss chard. They will begin growing again the following spring, and you can enjoy early spring greens and a second summer’s worth of leaves. Harvest baby greens in 25 days and full-sized plants in 50 days. Swiss chard can be planted all summer up to temperatures of 95°F degrees with the ideal temperature being 85°F. But you can extend the season for fresh, crisp greens with a late planting of cool-season favorites like Swiss chard. The seeds will germinate best planted ½ inch deep at temperatures between 40 to 95°F (4 to 45°C) with an optimum temperature of 85°F (29°C). That being said, there are two ways to include Swiss chard in winter gardens: First, you can plant cold-hardy Swiss chard in spring and again in late summer. Harvest tender salad greens in 25 days, or wait 50 days for plants to mature. Thin to six inches when plants are six to eight inches tall. For the best flavor and quality, cut back full-sized plants when they reach 12 to 14 inches – the flavor starts to decline when overgrown. Sow the seeds one-half inch deep, spacing them two to six inches apart in rows 12 to 18 inches apart for full-size plants. Swiss Chard Care – How To Grow Swiss Chard In Your Garden, Types Of Swiss Chard: Tips For Choosing The Best Swiss Chard Variety, Harvesting Chard: How And When To Harvest Swiss Chard Plants, Autumn Succulent Wreath – How To Make A Succulent Wreath For Fall, Mibuna Mustard Greens: How To Grow Mibuna Greens, Grateful Gardening: How To Show Garden Gratitude, Growing Zone 8 Plants In Dry Gardens – Drought Tolerant Plants For Zone 8, Staghorn Fern Mounts: Growing Staghorn Ferns On Rocks, What Is Annotto – Learn About Growing Achiote Trees, Zone 9 Strawberry Plants: Choosing Strawberries For Zone 9 Climates, Thanksgiving Tradition: Turning Homegrown Pumpkins Into Pie, Growing Thanksgiving Dinner – Must Have Turkey Side Dishes, Interesting Uses For Pecans: What To Do With Pecans, The Bountiful Garden: Bringing The Garden To Thanksgiving. Swiss chard is noted for its excellent nutritional value, with high levels of vitamins A, C, and K, plus many antioxidants and minerals. As a general rule, seeds can be planted as soon as the ground is workable. Thanks. Growing Swiss chard is easy, especially if you live in a temperate climate. A close relative of the beet, it has foliage with an upright growth habit that develops in a fanning form, and has been bred to emphasize the large edible leaves and stems. We occasionally link to goods offered by vendors to help the reader find relevant products. Harvest older leaves first to allow smaller leaves to keep growing, and harvest frequently to encourage faster growth of the inner leaves. I live in west Texas, which has a hot, dry climate. The greens will be ready for harvesting about 55 days after planting seeds. Plants grow 18 to 24 inches tall and can be picked in 20 days for baby greens, or 55 days for full-sized plants. A liquid fertilizer or compost tea applied twice during summer will keep chard growing well. If you don’t have an area that will stay consistently around 50-65 degrees, I would recommend investing in a … Find more gardening information on Gardening Know How: Keep up to date with all that's happening in and around the garden. When to Plant Swiss Chard. Swiss chard can be planted early, as soon as the ground can be worked. So, this holiday season, we created a giving campaign for two of our favorite non-profits who are working to help put food on the tables of hungry families across the U.S. and around the world. The leaves are excellent in salads and smoothies, or they may be enjoyed steamed. Only to extend the season Henry, or for ornamental use in autumn. rows, and thin to 6 to 12 inches (15-30 cm.) Prolonged exposure to temperatures less than 5°C will induce seed production (bolting), usually in spring. Growing Zones. Planting Swiss Chard. You can then enjoy a continuous harvest from 55 days after your first planting until several weeks after your region’s first frost date in the fall. Chard is frost tolerant. However, plants will be killed by temperatures below 15 degrees F. (-9 C.). It also withstands cool temperatures and can be grown from early spring right up to frost. Perfect for the autumn garden, ‘Orange’ features bright orange stalks and veins with rich, deep green leaves that have a crumpled texture and a mild, earthy flavor. Provide compost or a balanced fertilizer in mid to late summer. That is, the older outer leaves are harvested a few at a time from each plant, while the tender new growth is left in place to grow and harvest later. Cultivating and designing the ideal garden spot is one of her favorite activities – especially for gathering with family and friends for good times and good food (straight from the garden, of course)!

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